The large, rectangular Chroma USA 7.5-Inch Cleaver is ideal for cutting meat. With its long, heavy blade, this cleaver can easily cut through bone and joints. The knives in Chroma's Haiku Yakitori collection are both durable and affordable, providing Haiku quality at a lower price. Featuring plastic handles and blades crafted from X50 Cr 15/54 Rockwell hardness, these knives should not be cleaned in a dishwasher. Instead, wash with warm water and hand-dry after every use. For best results, your Haiku Yakitori knife should be sharpened with a whetstone and stored in a knife block. This collection offers value and performance in equal measures and each knife is backed by a two-year manufacturer's warranty.
Chroma USA, Inc. is responsible for some of the finest knives you'll find in a modern kitchen. Ideal for use in professional settings as well as at home, these knives have been crafted using the finest and strongest premium-quality steel from Japan. These extremely sharp knives hold their edge for a long time and should be stored in a knife block. You can help maintain a sharp edge to ensure safety by sharpening your knives periodically. For best results, use ceramic sharpening stones rather than metal steel, which will damage fine edges. Wash your Chroma knives in warm water and dry by hand after every use.
Close Letter
